Ventilated Big Bags provide air circulation with vertically perforated polypropylene fabric (11, 22 and 26 valves) obtained by using only horizontal ropes at certain distances.

The purpose of this design is to prevent the material to be put inside from rotting by allowing the material inside to breathe.

It can be produced from 200 kilos to 2,000 kilos and with a safety factor of 5:1 or 6:1.

Usage Area:

Ventilated Big-Bags are generally used in agricultural products that need to breathe, such as Natural Hazelnuts, potatoes, onions.